
Food · Spices
Dried Parsley
Dried parsley is one of the most widely used herbs in world cuisines. Cultivated in nearly every region of Turkey. It adds fresh aroma to soups, salads, meat and vegetable dishes. Turkish parsley, processed through freeze-drying and air-drying methods, is known for its quality that preserves color and vitamin value.
Origin
Turkey
Standards
ISO 9001
Incoterms
FOB / CIF
