
Food · Spices
Cinnamon
Cinnamon is one of the world's oldest and most valuable spices. While originating from Sri Lanka and Indonesia, Turkey is a significant processing and distribution hub. Offered in stick and powder forms, cinnamon is extensively used in bakery, confectionery and hot beverages. Its blood sugar regulation properties also make it valuable in the health sector.
Origin
Turkey
Standards
ISO 9001
Incoterms
FOB / CIF
